Siemens LI12530EU manual

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  • Brand: Siemens
  • Product: Exhaust hood
  • Model/name: LI12530EU
  • Filetype: PDF
  • Available languages: Dutch, English, German, French, Spanish, Italian, Portuguese

Table of Contents

Page: 15
16
Appliance description
Instructions for use:
Filter frame
Wall
cupboard
Pull-out vapour
extractor
Light / air
flap switch
Exhaust-air mode
❑ A central ventilation system extracts
kitchen vapours and passes them
through the grease filter to the outside.
For this to work the building’s ventilation
system must be operating and the air
flap open in the extractor hood.
❑ The grease filter absorbs the solid
particles in the kitchen vapours.
❑ The kitchen is kept almost free of grease
and odours.
D When the extractor hood is operated
in exhaust-air mode simultaneously with
a different burner which also makes use
of the same chimney (such as gas, oil or
coal-fired heaters, continuous-flow heaters,
hot-water boilers) care must be taken to
ensure that there is an adequate supply
of fresh air which will be needed by the
burner for combustion.
Exhaust-air mode
Safe operation is possible provided that the
underpressure in the room where the
burner is installed does not exceed 4 Pa
(0.04 mbar).
This can be achieved if combustion air can
flow through non-lockable openings, e.g. in
doors, windows and via the air-
intake/exhaust-air wall box or by other
technical measures, such as reciprocal
interlocking, etc.
If the air intake is inadequate, there is a
risk of poisoning from combustion gases
which are drawn back into the room.
An air-intake/exhaust-air wall box by itself is
no guarantee that the limiting value will not
be exceeded.
Note: When assessing the overall
requirement, the combined ventilation
system for the entire household must be
taken into consideration. This rule does not
apply to the use of cooking appliances,
such as hobs and ovens.
If you encounter a problem
If you have any questions or if a fault
occurs, please call Customer Service.
(See list of Customer Service
representatives).
Check first whether the building’s central
ventilation system is operating and the air
flap is open in the extractor hood.
When you call, please quote the following:
E-Nr. FD
Enter the relevant numbers into the box
above. The E-Nr. (product no.) and FD
(production date) are shown on the
nameplate which can be seen inside the
extractor hood after the filter frame has
been detached.
Page: 16
17
Before using for the first time
Important notes:
❑ The Instructions for Use apply to several
versions of this appliance. Accordingly,
you may find descriptions of individual
features that do not apply to your
specific appliance.
❑ This extractor hood complies with all
relevant safety regulations.
Repairs should be carried out by
qualified technicians only.
Improper repairs may put the user at
considerable risk.
❑ Before using your appliance for the first
time, please read these Instructions for
Use carefully. They contain important
information concerning your personal
safety as well as on use and care of the
appliance.
❑ Please retain the operating and
installation instructions for a subsequent
owner.
 Do not use the appliance if damaged.
 The appliance may be connected to the
mains by a qualified technician only.
 The appliance is not intended for use by
young children or infirmed persons
without supervision.
Young children should be supervised to
ensure they do not play with the appliance.
If the connecting cable for this
appliance is damaged, the cable must be
replaced by the manufacturer or his customer
service or a similarly qualified person in order
to prevent serious injury to the user.
 Dispose of packaging materials
properly (see Installation instructions).
 This extractor hood is designed for
domestic use only.
 Light bulbs must always be fitted when
the extractor hood is in use.
 Defective bulbs should be replaced
immediately to prevent the remaining bulbs
from overloading.
 Never operate the extractor hood
without a grease filter.
 Overheated fat or oil can easily catch
fire.
If you are cooking with fat or oil, e.g. chips,
etc., never leave the cooker unattended.
Do not flambé food directly under the
extractor hood.
Risk of grease filter catching fire due
! to flames.
 The hotplates must always be covered
with a utensil.
 Restrictions apply to the use of the
extractor hood over a solid-fuel burner
(coal, wood, etc.). (See Installation
instructions).
Gas hobs / Gas cookers
 Do not use all the gas hotplates
simultaneously for a prolonged period
(max. 15 minutes) at maximum thermal
load, otherwise there is a risk of burns if
the housing surfaces are touched or a risk
of damage to the extractor hood. If the
extractor hood is situated over a gas hob,
operate the hood at maximum setting if
three or more gas hotplates are operated
simultaneously.
Page: 17
18
How to operate the extractor hood
Light:
Note: The light can be switched on at any
time, including when the vapour extractor
tray has been pushed back into the hood.
0 OFF
ON
 The most effective method of removing
vapours produced during cooking is to:
❑ Open the air flap
as soon as you begin cooking.
❑ Close the air flap
a few minutes after you have finished
cooking.
To open the air flap:
1. Switch to I.
2. Pull out the vapour
extractor tray.
To close the air flap:
❑ push in the vapour pullout to the stop.
Note: Removing the vapour pullout again
opens the air flap.
Page: 18
Filters and maintenance
Re-attaching the frame:
1. Insert the filter frame into the housing
and push it in as far as it will go.
2. Close the cupboard door.
1.
2.
Fleece grease filter:
The filter mat is made from material that is
itself virtually non-inflammable.
Caution:
As it becomes more and more saturated
with grease however, the filter becomes
increasingly inflammable. The efficiency of
the extractor hood can also be adversely
affected.
Important:
Renewing the fleece filter at appropriate
intervals prevents the possibility of it
catching fire as a result of a build-up of
heat, such as occurs when deep-fat frying
or roasting is taking place.
Renewing the fleece filter:
❑ Under normal operating conditions
(1 to 2 hours per day), the fleece filter will
require replacing after 8 to 10 weeks.
❑ Printed fleece filters must be renewed no
later than when the coloured printing has
started to fade.
❑ Use only original replacement filters.
In so doing you will ensure that safety
regulations are upheld and the extractor
hood performs as effectively as possible.
Removing/inserting the fleece filter:
1. Remove the wire frame.
2. Exchange the fleece filter.
3. Refit the wire frame.
19
Various types of grease filter can be
used to absorb the grease contained in
the vapours produced during cooking.
The filter frame must be detached before
the grease filter can be renewed.
Detaching and re-attaching the filter
frame:
Detaching the frame:
1. Open the cupboard door.
2. Place your fingers in the recessed grips
in the inspection window, push the filter
frame towards the front and then pull it
all the way out.
Page: 19
20
Filters and maintenance
Cleaning the metal filter:
Under normal operating conditions (1 to 2
hours per day), the metal grease filter will
require cleaning after 8 to 10 weeks.
❑ The filter can be cleaned in a
dishwasher.
This can however cause slight
discoloration.
Important:
Metal filters that are heavily saturated
with grease should not be cleaned at the
same time as any crockery, etc.
❑ If the filter mat is going to be cleaned by
hand, soak it first of all in a hot detergent
solution for several hours.
Clean the filter with a brush, rinse it off
thoroughly and allow it to drip dry.
❑ Use only original replacement filters.
In so doing you will be ensuring that the
extractor hood performs as effectively as
possible.
Removing/inserting the metal grease
filter:
See details for removing/inserting the fleece
filter.
Metal grease filter:
The filter mat is made of non-combustible
metal.
Caution:
As it becomes more and more saturated
with grease, the filter also becomes
increasingly inflammable. The efficiency of
the extractor hood can also be adversely
affected.
Important:
By cleaning the metal grease filters at
appropriate intervals, the possibility of them
catching fire as a result of a build-up of heat
such as occurs when deep-fat frying or
roasting is taking place, is reduced.
Page: 20
21
For appliances with a glass plate in the
pull-out vapour extractor:
❑ The glass plate is easily removed and
can be cleaned in a dishwasher.
❑ To remove the lugs, push outwards.
Replacing the light bulb
1. Switch off the extractor hood and pull
out the mains plug or switch off the
electricity supply at the fuse box.
2. Pull out the extractor hood and detach
the filter frame.
3. Replace the light bulbs. (Standard
candle bulbs, max. 40 W, E14 socket).
4. Re-attach the filter frame.
5. Plug appliance into mains again or
switch on at the fuse box.
Cleaning and care
Isolate the extractor hood by pulling out
the mains plug or switching off the fuse.
 Do not clean the extractor hood with
abrasive sponges or with cleaning agents
which contain sand, soda, acid or chlorine!
Notes:
❑ Do not apply force to the air flap when
cleaning the inside.
❑ The air flap may not be moved by hand.
❑ Clean the extractor hood with a hot soap
solution or a mild window cleaner.
❑ Do not scrape off dried-on dirt but wipe
off with a damp cloth.
❑ When cleaning the grease filters, remove
grease deposits from accessible parts of
the housing. This prevents the risk of fire
and ensures that the extractor hood
continues operating at maximum
efficiency.
 Clean the operating buttons with a mild
soapy solution and a soft, damp cloth only.
Do not use stainless-steel cleaner to clean
the operating buttons.
Stainless steel surfaces:
❑ Use a mild non-abrasive stainless steel
cleaner.
❑ Clean the surface in the same direction
as it has been ground and polished.
❑ We recommend our stainless steel
cleaner no. 461731.
See enclosed service booklet for order
address.
Aluminium and plastic surfaces:
❑ Do not use dry cloths.
❑ Use a mild window cleaning agent.
❑ Do not use aggressive, acidic or caustic
cleaners.
Observe the warranty regulations in the
enclosed service booklet.
Page: 21
22
Important information
Installation Instructions:
Additional information concerning gas
cookers:
When installing gas hotplates, comply
with the relevant national statutory
regulations (e.g. in Germany: Technische
Regeln Gasinstallation TRGI).
Always comply with the currently valid
regulations and installation instructions
supplied by the gas appliance
manufacturer.
Only one side of the extractor hood
may be installed next to a high-sided unit
or high wall. Gap at least 50 mm.
Minimum distance on gas hotplates
between the upper edge of the trivet
and lower edge of the extractor
hood: 650 mm, Fig. 1.
Old appliances are not worthless
rubbish. Valuable raw materials can be
reclaimed by recycling old appliances.
Before disposing of your old appliance,
render it unusable.
You received your new appliance in a
protective shipping carton. All packaging
materials are environmentally friendly and
recyclable. Please contribute to a better
environment by disposing of packaging
materials in an environmentally-friendly
manner.
Please ask your dealer or inquire at your
local authority about current means of
disposal.
The extractor hood can only be used in
exhaust air mode.
Always mount the extractor hood over
the centre of the hob.
Minimum distance between electric
hob and bottom edge of extractor hood:
430 mm, Fig. 1.
The extractor hood must not be
installed over a solid fuel cooker – a
potential fire hazard (e.g. flying sparks) –
unless the cooker features a closed,
non-removable cover and all national
regulations are observed.
The smaller the gap between the
extractor hood and hotplates, the greater
the likelihood that droplets will form on the
underside of the extractor hood.
Page: 22
23
100
120
100
120
Prior to installation
Exhaust-air mode
A central ventilation system extracts
kitchen vapours and passes them through
the grease filter to the outside.
For this to work the building’s ventilation
system must be operating and the air flap
open in the extractor hood.
D Exhaust air should neither be directed
into a smoke or exhaust flue that is
currently used for other purposes, nor into
a shaft that is used for ventilating rooms in
which stoves or fireplaces are also located.
Exhaust air may be discharged in
accordance with official and statutory
regulations only (e.g. national building
regulations).
Local authority regulations must be
observed when discharging air into smoke
or exhaust flues that are not otherwise in
use.
D When the extractor hood is operated
in exhaust-air mode simultaneously with
a different burner which also makes use
of the same chimney (such as gas, oil or
coal-fired heaters, continuous-flow heaters,
hot-water boilers) care must be taken to
ensure that there is an adequate supply
of fresh air which will be needed by the
burner for combustion.
Safe operation is possible provided that the
underpressure in the room where the
burner is installed does not exceed 4 Pa
(0.04 mbar).
This can be achieved if combustion air can
flow through non-lockable openings, e.g. in
doors, windows and via the air-
intake/exhaust-air wall box or by other
technical measures, such as reciprocal
interlocking, etc.
If the air intake is inadequate, there is a
risk of poisoning from combustion gases
which are drawn back into the room.
Note: When assessing the overall
requirement, the combined ventilation
system for the entire household must be
taken into consideration. This rule does not
apply to the use of cooking appliances,
such as hobs and ovens.
Page: 23
24
Prior to installation
For optimum extractor hood efficiency:
❑ Short, smooth air exhaust pipe.
❑ As few bends in the pipe as possible.
❑ Diameter of pipe to be as large as pos-
sible (ideal is l 120 mm ) and no tight
bends in pipe.
If long, rough exhaust-air pipes,
many pipe bends or smaller pipe
diameters are used, the air extraction
rate will no longer be at an optimum
level and there will be an increase in
noise.
❑ Round pipes:
We recommend
Internal diameter at least. 120 mm.
❑ Flact ducts must have an internal
cross-section that equates to that of
round pipes with a 100/120 mm internal
diameter.
There should be no sharp bends.
l 100 mm approx. 078 cm2
l 120 mm approx. 113 cm2
If pipes have different diameters:
❑ Insert sealing strip.
❑ For exhaust-air mode, ensure that
there is an adequate supply of fresh air.
Exhaust outlet connection:
Pipe diameter: 100 or 120 mm.
❑ Insert the enclosed outlet connector and
twist it as far as it will go.
❑ If the pipe diameter is 120 mm, cut out
the inner part of the outlet connector.
Exhaust air flows upwards:
❑ Cut a hole in the top of the wall cupbo-
ard, including a groove for the mains
cable.
– Template O
I lis enclosed –.
Exhaust flows straight out at the
back:
– inside the wall cupboard –.
❑ Cut a hole in the rear panel of the wall
cupboard, including a groove for the
mains cable.
180
61,5
196
600
m
i
n
.
2
8
0
200
125
115/130
120
100
257
20
542
500
598
40
4
5
0
2
8
0
2
5
9 32
212
80
75
40
Page: 24
25
Preparing the wall cupboard
 Ensure that there is a minimum gap
between hob and extractor hood of 650
mm (for gas hobs) or 430 mm (for electric
hobs).
This extractor hood has been designed
for installation inside a wall cupboard with
the following dimensions:
Width: 600 mm
Depth: 280 bis 350 mm
Height:at least 280 mm.
Preparation:
1. Remove bottom panel of cupboard – if
fitted.
 The stability of the cupboard must be
maintained.
2. Mark two points – right and left – on the
inside of the cupboard where the hood
is to be mounted, and start the hole with
a gimlet.
Details for drilling:
l 2 mm – max. 10 mm deep.
Use enclosed template O
II for marking
points where hood is to be mounted.
Caution:
❑ The mounting points shown on the
template have been configured in such
a way as to allow a 20 mm thick handle
to be attached flush with the front edges
of the cupboard.
❑ If no handle is going to be attached, the
mounting points must be brought
forward by 20 mm.
If the cupboard depth is greater than
280 mm, the hood can be mounted further
back,
. . . if the light strip under the cupboard
. . . units is mounted further back,
. . . if the handle is more than 20 mm thick.
To do this, move the mounting points
further towards the back by the
corresponding distance.
3. Align the 4 enclosed mounting brackets
and screw them on tight.
Page: 25
26
Installation inside the wall cupboard
1. Align the cupboard doors if the hinges
will no longer be accessible after the
extractor hood has been fitted.
2. Place the extractor hood onto the
mounting brackets and push it into the
cupboard.
4. Install a shelf immediately above the
extractor hood. Cut holes for the pipe
connection and the mains cable.
Important: The extractor hood must be
firmly seated on the 4 mounting
brackets.
3. Loosely screw in the 4 enclosed screws.
Align the extractor hood and then
tighten screws.
 Check that the extractor hood is firmly
fitted into the cupboard.
20
20
mind.15
mind. 475
 If the shelf is permanently fixed inside
the cupboard, 4 holes must be drilled to
provide access to the 4 mounting screws
for the extractor hood.
5. Route the mains cable through the hole
in the wall cupboard and connect up the
exhaust pipe.
6. Connect up the extractor hood to the
mains.
7. If no handle is going to be attached to
the vapour extractor, seal off the 3 holes
with the enclosed caps.
Page: 26
Installation inside the wall cupboard
8. Cut the wall masking strip down to size if
necessary and screw it onto the wall
cupboard.
2. Align handle and attach it to the
extractor with the 3 enclosed screws.
20
94
230
230
44
598
Attaching a handle to the vapour
extractor:
❑ A handle can be attached to the vapour
extractor.
❑ This handle can either be a wooden
strip that matches the kitchen
cupboards or a the handle that is
available as an optional accessory (see
section on optional accessories in the
user instructions).
1. Use the enclosed template O
III to mark
the 3 mounting points on the handle
and start the hole with a gimlet.
Details for drilling:
l 2 mm – max. 10 mm deep.
27
Page: 27
28
Note: The extractor hood housing inside
the wall cupboard can be boarded up (e.g.
with chipboard).
Please observe the following:
– The shelf must not be rest upon the
extractor hood housing.
– The board at the front should not be
attached to the housing.
– Ensure that access is possible for
replacing filters or by Customer Service.
Weight: 6,0 kg.
The manufacturer reserves the right to make design
alterations in the interests of technical development.
Installation inside the wall
cupboard
Electrical connection
This is what you have to do:
1.Connect the green and yellow (Earth)
wire to the terminal in the plug marked
‘E’ or with the symbol ( ), or
coloured green or green and yellow.
2.Connect the blue (Neutral) wire to the
terminal in the plug marked ‘N’ or
coloured black.
3.Connect the brown (Live) wire to the
terminal marked ‘L’, or coloured red.
The extractor hood should only be
connected to an earthed socket that has
been installed according to relevant
regulations.
If possible, site the earthed socket directly
behind the chimney panelling.
❑ The earthed socket should be
connected via its own circuit.
❑ If the earthed socket is no longer
accessible following installation of the
extractor hood, ensure that there is a
permanently installed disconnector.
If it is necessary to wire the extractor
hood directly into the mains:
The extractor hood should only be
connected to the electricity supply by a
properly qualified electrician.
A separator must be installed in the
household circuit. A suitable separator is a
switch that has a contact gap of more than
3 mm and interrupts all poles. Such
devices include circuit breakers and
contactors.
If the connecting cable for this
appliance is damaged, the cable must be
replaced by the manufacturer or his
customer service or a similarly qualified
person in order to prevent serious injury to
the user.
Electrical data:
Are to be found on the name plate inside
the appliance after removal of the filter
frame.
Before undertaking any repairs,
always disconnect the extractor hood from
the electricity supply.
Length of the connecting cable: 1.30 m.
This extractor hood corresponds to EC
regulations concerning RF interference
suppression.
Electrical connection
WARNING: THIS APPLIANCE MUST BE
EARTHED
IMPORTANT: Fitting a Different Plug:
The wires in the mains lead are coloured in
accordance with the following code:
Green and Yellow – Earth
Blue – Neutral
Brown – Live
If you fit your own plug, the colours of
these wires may not correspond with the
identifying marks on the plug terminals.

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